fried prawns with garlic and butter n White-
it make your mouth watering again!!! weeeee~~
When all the seasonings into the frying pan, remember use the small heat to slowly fry~
most of my friend's probably didn't understand the Japanese seafood it's really really reasonable price and quality here! don't get me wrong, but most taste of delicacies food it's from My home town Taiwan!! I miss then more than everything here!
here is the recipes~
http://www.bbc.co.uk/food/recipes/prawnswithgarlicbutt_86031
蒜香奶油香煎明蝦～
重新啟動在舌尖上跳舞的機關
當所有調味料放入時(明蝦請記得先去腸泥用白酒抓馬一下)，請記得小火慢煎~ 捧油們都不明白日本的海鮮真的超便宜！不論再如何的美味~我想念台灣的家鄉味勝過一切這裡的美食！
